MMM Good, Monday {Cinnamon Roll Cookies}

I found the amazing-looking recipe for Cinnamon Roll Sugar Cookies on Picky Palate last week!  So, this past weekend, we had family visiting, so I tried it out.  However, I took a little shortcut! :)

The original recipe said to make the cookie dough from scratch, but I was short on time, so I used store-bought sugar cookie dough.  Don't judge ~ they still turned out pretty YUMMY!!!  

{photo courtesy of Picky Palate} 

{Here's how to make the cookies}...

1. Roll out the dough into a large oval.

2. Spread brown sugar over dough.

3. Sprinkle cinnamon over dough.

4. Roll dough into a log-shape.

5. Cut into wheels.

6. Bake according to directions on dough package.

7. Let cool for 10 minutes.

{Here's how to make the frosting}...

1. Soften 8 oz. cream cheese.

2. Add 1/2 cup Confectioner's Sugar

3. Add 2-4 T milk

4. Blend everything together until desired consistency

5. Frost cookies

*Store your cookies in the fridge ~ they make a cool & tasty treat!