Monday, February 28, 2011

MMM Good, Monday {Cinnamon Roll Cookies}

I found the amazing-looking recipe for Cinnamon Roll Sugar Cookies on Picky Palate last week!  So, this past weekend, we had family visiting, so I tried it out.  However, I took a little shortcut! :)

The original recipe said to make the cookie dough from scratch, but I was short on time, so I used store-bought sugar cookie dough.  Don't judge ~ they still turned out pretty YUMMY!!!  

{photo courtesy of Picky Palate} 

{Here's how to make the cookies}...
1. Roll out the dough into a large oval.
2. Spread brown sugar over dough.
3. Sprinkle cinnamon over dough.
4. Roll dough into a log-shape.
5. Cut into wheels.
6. Bake according to directions on dough package.
7. Let cool for 10 minutes.

{Here's how to make the frosting}...
1. Soften 8 oz. cream cheese.
2. Add 1/2 cup Confectioner's Sugar
3. Add 2-4 T milk
4. Blend everything together until desired consistency
5. Frost cookies

*Store your cookies in the fridge ~ they make a cool & tasty treat!

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